Meals and Menus

Meals & Menus Food Ministry

Wednesday Lunch and Supper menus

Lunch (11:45am to 12:30pm) and dinner (5:00pm-6:30pm) will be available on Wednesday in Fellowship Hall. 
Grow@First begins Wednesday, January 14, 2026.


Wednesday, January 21
Chicken Pot Pie
Fried Flounder
Mixed Vegetables
Turnip Greens
Baked Spiced Apples
Fried Potato Wedges
Coleslaw
Rolls
Salads
Fresh Fruit
Chef's Choice Desserts

Wednesday, January 28
Meat Lasagna Bolognaise
Cheese Tortellini Carbonara
Fried Zucchini
Sicilian Baked Cauliflower
Italian Lima Beans
Caesar Salad
Garlic Bread
Fresh Fruit
Chef's Choice Desserts

Wednesday, February 4 
White Bean Turkey Chili
Beef and Black Bean Chili
Fried Chicken Wings: Buffalo & Dry Seasoned
Baked Potato Bar with Toppings
Hot Ham Melt Sliders
Onion Rings & Mozzarella Sticks
Carrots, Celery, and Dips
Queso with Corn Chips
Rolls & Pretzels
Cornbread Muffins
Assorted Desserts

Prices

Adults - $10
Children aged 4-12 - $5
Children age 3 and under – Free
Family maximum - $40

Circle meals - $10
Men's Thursday Breakfast - $5
Men's Fellowship Lunch - $10

For more information, please contact Chef Mike Zemke, at 864.565.0932 or mzemke@firstpresgreenville.org.